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Staff Training

Train restaurant staff on menu items, service standards, POS system, and safety procedures

Complexity: Moderate | Duration: 30m+ | Category: Operations/Process

Tags: training onboarding staff development certification

Workflow Diagram​

Steps​

Step 1: Training plan​

Agent: hr

specialist - Create onboarding plan for role

Step 2: Menu training​

Agent: chef

Teach ingredients, preparations, allergens

Step 3: POS training​

Agent: pos

specialist - Train on order entry and payment processing

Step 4: Service standards​

Agent: restaurant

manager - Teach greeting, upselling, table service

Step 5: Safety training​

Agent: health

compliance-specialist - Cover food safety and emergency procedures

Step 6: Shadowing​

Agent: restaurant

manager - Assign experienced staff as mentors

Step 7: Certification​

Agent: hr

specialist - Test knowledge and certify completion

Step 8: Ongoing development​

Agent: hr

specialist - Schedule regular refresher trainings

Usage​

To execute this workflow:

/workflow operations/process/staff-training.workflow

See other workflows in this category for related automation patterns.